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Leslie Myrick | February 9, 2023
ACES undergraduates work towards global food security as part of internship program
Leslie Myrick | January 12, 2023
ACES International announces funding recipients for projects in Vietnam, Brazil, Kenya, and Pakistan
Leslie Myrick | November 17, 2022
ACES to host U.S.-German Forum on the Future of Agriculture
Marianne Stein | November 14, 2022
Illinois study: Which weather characteristics affect agricultural and food trade the most?
Leslie Myrick | November 9, 2022
ACES Global Academy announced for 2022-23
Marianne Stein | November 3, 2022
Should maize farmers in Sub-Saharan Africa store or sell their grain?
Leslie Myrick | November 1, 2022
ACES hosts Brazilian Agricultural Research Corporation (Embrapa)
Leslie Myrick | October 20, 2022
Two ACES affiliates receive 2022 Illinois International Achievement Awards
Lauren Quinn | October 4, 2022
$30M USAID grant sees soybean innovation through the last mile in Africa
Leslie Myrick | September 13, 2022
Hands-on rice research at IRRI inspires undergrads towards work in food security
Leslie Myrick | August 11, 2022
Fulbright impacts are long lasting for both hosts and visitors
Leslie Myrick | July 14, 2022
Longstanding study-service program in South Africa provides Illinois students ‘opportunity of a lifetime’
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